Heston Blumenthal's Fat Duck restaurant opens in Melbourne

Snail porridge and red cabbage gazpacho among dishes on the $525-a-head set menu that the British chef promises to be 'four hours of pure food theatre' Heston Blumenthal's celebrated restaurant the Fat Duck will throw open the doors of its Melbourne incarnation on Tuesday night, with select diners set to be confronted by a giant jigsaw puzzle and guidelines on food photography. British chef Blumenthal has relocated the Fat Duck to Melbourne's Crown complex for the next six months, offering diner...